FenixFoodSafety Blog
Food Safety Considerations for Summer Outdoor Patios and Dining
Summer brings warm weather and the joy of dining on outdoor patios, whether at restaurants or at home gatherings. However, the heat, humidity, and outdoor environment pose unique food safety challenges. Improper handling, storage, or preparation of food can lead to...
Subscribe to Our Blog!
How to Get a Food Handler Card in Illinois
If you're looking to work in the food service industry in Illinois, obtaining a food handler card is a crucial step. This certification ensures that you understand essential food safety practices, helping to protect public health and comply with state regulations....
How to Get a Food Handler Card in Hawaii: A Step-by-Step Guide
If you’re working in or starting a food-related business in Hawaii, obtaining a Food Handler Card is a critical step to ensure food safety and compliance with state regulations. This guide provides a clear, concise roadmap to securing your Hawaii Food Handler Card,...
The Toxic Tea Incident at Dickey’s Barbecue Pit: A Cautionary Tale for Restaurants
In 2014, a shocking incident at Dickey’s Barbecue Pit in South Jordan, Utah, made national headlines when a woman, Jan Harding, unknowingly consumed iced tea contaminated with a highly toxic industrial cleaning chemical. This tragic accident highlighted the critical...