Texas Articles

Food Handler Certificate vs. Food Manager Certification: Understanding the Key Differences

The food service industry operates under strict safety regulations designed to protect public health, and proper certification is a cornerstone of these protections. However, navigating the world of food safety credentials can be confusing, especially when trying to...
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ANSI National Accreditation Board (ANAB) Food Handler Accreditation and the ANSI/ASTM E2659 Standard

Food safety is a cornerstone of public health, particularly in the food service industry, where improper handling can lead to widespread foodborne illnesses. The ANSI National Accreditation Board (ANAB), a wholly owned subsidiary of the American National Standards...
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How to Get a Food Handler Card in Texas: Your Complete Guide

Working in Texas's bustling food service industry requires more than just cooking skills and customer service experience. Whether you're starting your first restaurant job or moving to the Lone Star State, obtaining a Texas Food Handler Card is an essential step...
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