Washington Food Handler Training Guide
If you work in food service in Washington, this guide explains exactly what food handler training you need, which agencies regulate it, how much it costs, and how to stay compliant. FenixFoodSafety offers an affordable, ANAB-accredited Food Handler Training course that satisfies Washington requirements in under two hours.
Washington Food Handler Card Requirements
| Washington Food Handler Training Requirements | |
|---|---|
| Card / Certificate Required | Yes — Washington Food Worker Card required statewide (WAC 246-217) |
| Issuing Authority | State |
| Regulatory Agency | Washington State Department of Health |
| Typical Cost | $10 |
| Renewal Period | 3 years |
| Online Training Accepted | Yes |
| Exam Required | Yes |
Important Note: Washington Administrative Code 246-217 requires all food workers to obtain a Food Worker Card within 14 days of starting work. The card costs $10, is valid for 3 years, and is portable statewide. Online training and testing is available at foodworkercard.wa.gov.
Washington Food Handler Training Laws & Regulations
The following details reflect Washington’s food safety regulatory framework. Requirements at the local level may be more stringent — always confirm with your county or city health department.
- Card Validity: 3 years
How to Get Your Washington Food Handler Certificate
- Enroll: Visit FenixFoodSafety’s Washington training page and create a free account.
- Learn: Complete the interactive online course modules at your own pace. The full course takes about 90 minutes.
- Test: Pass the online food handler exam. You need a score of 70% or higher to pass. You can retake the exam if needed.
- Download: Download and print your food handler certificate immediately upon passing. Your certificate is valid for 3 years.
- Work: Bring your certificate to your employer. Keep a copy for your records in case of inspection.
Get Your Washington Food Handler Certificate Today
FenixFoodSafety’s accredited Food Handler Training course lets you complete your training online at your own pace. Pass the exam, download your certificate immediately, and get back to work.
- 100% online — complete in under 2 hours
- ANAB-accredited and accepted statewide
- Instant certificate download upon passing
- Only $8 — no hidden fees
Frequently Asked Questions — Washington Food Handler Training
Do I need a food handler card in Washington?
Yes — Washington Food Worker Card required statewide (WAC 246-217). Washington Administrative Code 246-217 requires all food workers to obtain a Food Worker Card within 14 days of starting work. The card costs $10, is valid for 3 years, and is portable statewide. Online training and testing is available at foodworkercard.wa.gov.
Who is required to get a food handler card in Washington?
Requirements vary. Food handler cards are typically required for anyone who handles unpackaged food, food equipment, or food-contact surfaces in a commercial food service establishment. Check with your local health department to confirm who is covered in your jurisdiction.
How quickly do I need to get my food handler card after starting a new job in Washington?
Requirements vary by jurisdiction in Washington. Many localities require food handler training within 30 days of hire. Check with your employer and local health department for the exact deadline.
How long is a food handler card valid in Washington?
Food handler cards or certificates in Washington are typically valid for 3 years. Always check with your local health department for the most accurate renewal schedule.
How much does a food handler card cost in Washington?
The typical cost for food handler training and certification in Washington is $10. FenixFoodSafety's online course is $8 and includes the training and exam.
Can I take the food handler course online in Washington?
Yes. Online training must be completed through an accredited provider. FenixFoodSafety's course is ANAB-accredited and qualifies.
What happens if I work without a food handler card in Washington?
Penalties vary by jurisdiction. Local or state health departments may issue fines or citations. Establishments with uncorrected violations risk permit suspension. Check with your local health authority for specific enforcement rules.