Connecticut Food Handler Card
Online food handler training for Connecticut. About 75 minutes, instant certificate.
Online food handler training for Connecticut. About 75 minutes, instant certificate.
Restaurant & Café Staff
Servers, cooks, prep staff
Grocery Store Workers
Deli, bakery, produce staff
Catering Teams
Event staff, food prep
School Nutrition Staff
Cafeteria workers
Healthcare Food Service
Hospital, nursing home staff
Food Processing
Manufacturing, packaging
Our food handler course covers the core food safety topics required for certification, aligned with the FDA Food Code.
Bacteria, viruses, parasites, and the Big 5 foodborne illnesses food handlers must recognize.
Proper handwashing, when to wash, illness reporting, and personal hygiene.
The temperature danger zone, safe cooking temperatures, and proper cooling.
Cross-contamination risks, allergen awareness, and safe food storage.
Sanitizer concentrations, three-compartment sinks, and food-contact surfaces.
How It Works
Sign up in under 2 minutes. Just $8, no hidden fees.
Self-paced course takes about 75 minutes. Save and resume anytime.
Multiple-choice exam with a free retake included.
Get your certificate instantly and share it with your employer.
Here is how our $8 Food Handler Card compares to other ANAB-accredited providers.
| Provider | Price | ANAB Accredited | Certificate Access | Mobile Friendly | Sells Your Info |
|---|---|---|---|---|---|
| FenixFoodSafetyBEST VALUE | $8 | In 9 states | 3 Years | Yes | No |
| 360Training | $9.99 | Yes | 60 Days | Yes | Yes |
| eFoodHandlers | $9.95 | Yes | 3 Years | Yes | No |
| StateFoodSafety | $10.99 | Yes | 1 Year | Yes | No |
| ServSafe | $11.99 | Yes | 3 Years | Limited | Yes |
Prices verified as of February 2026. Competitor prices may change.
Staying Compliant
Food handler cards are valid for three years in most states and two in Texas. Your certificate shows how long yours is valid.
Retake the course before your card expires to stay compliant — renewals are the same price.
Give a copy to your employer; they must keep it available for inspection.
Most people finish in about 75 minutes, and you can save your progress and resume anytime.
Our Arizona, California, Georgia, Hawaii, Illinois, New Mexico, South Carolina, Texas, and West Virginia food handler courses are accredited by the ANSI National Accreditation Board (ANAB) under ASTM E2659. Our Utah course is approved by the Utah Department of Health and Human Services. If your state or county requires an ANAB-accredited course, we provide one.
Just $8 — no hidden fees or upsells, with an instant certificate on completion.
You can retake the exam — a free retake is included with your purchase.
Yes — the course works on any device, so you can finish it on a phone, tablet, or computer.
Join a growing number of certified food handlers. Just $8 — no hidden fees, instant certificate.